Savor Tooth Paleo Pizza Crust Mix

Description

r Pumpkin Seed Pizza Crust Mix

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r Ready to make yummy Pizza that is good for your gut health? Yep, it’s hard to focus on anything else when you’ve got gut issues. This pizza crust mix feeds not only you, but also your beneficial gut microbes. The pizza crust from this mix is filling, feels good in your belly, feeds your beneficial tummy microbes and is chewy delicious!

Serving Size (39g)
Servings per Container 8
Calories 141.6
Total Fat 8.3g 13%
—Saturated Fat 2.1g 11%
—Trans Fat 0g
—Polyunsaturated Fat 3.1g
—Monounsaturated Fat 2.5g
Cholesterol 0mg 0%
Potassium 144mg 4%
Sodium 41.7mg 2%
Total Carbohydrate 13.6g 5%
—Dietary Fiber 1.4g 6%
—Sugars 1.4g
Protein 4.7g 9%
Calcium 1%
Iron 8.8%
Vitamin E 1.1%
Vitamin K 180.2%
Thiamin 5%
Riboflavin 2.4%
Niacin 4.7%
Vitamin B6 1.5%
Folate 5.4%
Phosphorus 19.2%
Magnesium 22.5%
Zinc 9.1%
Selenium 1.2%
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Ingredients: organic pumpkin seeds and four, organic tapioca flour, organic coconut sugar, yeast, xanthan gum, Himalayan salt,rrAllergen Statement: This product is made on equipment that comes in contact with tree nuts.

Directions

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1. r Preheat oven to 350

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2. r Combine 1/2 cup plus 1 tablespoon (130g) very warm water, 1 tablespoon of coconut oil and the contents of this package in a medium mixing bowl, then beat on high for two minutes. 

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3. r Liberally oil a pizza pan, then place the 12″ circle of parchment paper (included) on the oiled surface – the oil will help hold the parchment paper in place.

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4. r Using a rubber spatula, scrape sticky dough onto center of the parchment paper and spread evenly all the way to the edge. 

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5. r Let rise in a warm place for 20 – 30 minutes.

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6. r Bake crust 15 minutes or until slight browning occurs on the edge.

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7. r Let crust cool 10 minutes, then cover with your favorite toppings. Then bake at 350F till the toppings are done and the cheese is melty and starting to brown.

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r *Note: You can store your crust in the refrigerator or freezer for later use.