Description
r Let’s Do Organic
r
r Organic Tapioca Starch conveniently replaces other starches (one-to-one) in your favorite recipes and can be used to thicken soups, pies, gravies, and more. Enjoy this ancient and versatile starch derived from the tapioca root, also known as cassava, manioc or yucca in various countries.
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- r USDA Organic
- r Gluten-Free
- r Kosher
- r Non-GMO Project Verified
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Serving Size 1 Tbsp. (10g)
Servings per Container about 17
Calories 35
Calories from Fat 0
Total Fat 0g 0%
—Saturated Fat 0g 0%
—Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 9g 3%
—Dietary Fiber 0g 0%
—Sugars 0g
Protein 0g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Ingredients
organic tapioca starch (organic cassava or manioc root)






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