Description
r Sprouted grain is made from grain that has been soaked in water until it begins to grow.
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r Totally free from GMO’s and low in starch. Sprouted wheat is NOT gluten free. However, because of its low starch content, some people who have been on a gluten-free diet have been able to eat sprouted flour.
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r Sprouting neutralizes potent carcinogens and enzyme inhibitors, as well as phytic acid present in the bran of all grains that inhibits absorption of calcium, magnesium, iron, copper, and zinc.
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r This product is not intended for consumption prior to cooking.
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Serving Size 1/4 cup (28g)
Calories 132
Calories from Fat 6
Total Fat 0.5g 1%
—Saturated Fat 0g 0%
—Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrates 20g 7%
—Dietary Fiber 1g 5%
—Sugars 0g
Protein 4g 7%
Niacin 12%
Magnesium 9%
Zinc 14%
Iron 6%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Ingredients
sprouted organic emmer
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