Description
Ingredients
|
Supplement FactsServingSize: 2 Scoops (47 G) |
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| Amount Per Serving | % Daily Value | |
| Calories | 170 | |
| Total Fat | 4g | 6%** |
| Cholesterol | 60g | 20% |
| Protein | 20g | 40%** |
| Total Carbohydrates | 15g | 5%** |
| Dietary Fiber | 7g | 25% |
| Total Sugars | 2g | * |
| Vitamin D (as Cholecalciferol) | 50 mcg (2000 IU) | 250% |
| Calcium (as HMB, Calcium citrate) | 500mg | 38% |
| Magnesium (as Magnesium citrate) | 250mg | 60% |
| Sodium | 140mg | 6% |
| Fibersol-2 (Soluble Corn Fiber) | 7.5g | ** |
| myHMB (Calciumbeta-hydroxy-beta-methyl-butyrate-monohydrate) | 3g | ** |
| ** Daily Value (DV) notestablished. | ||
| †Percent daily valueis based on a 2000 calorie diet. | ||
| other Ingredients:Grass-fed pasture raised whey protein concentrate, sunflower creamer(sunflower oil, corn syrup solids, sodium caseinate, mono- anddiglycerides, dipotassium phosphate, tricalcium phosphate, soy lecithin,tocopherols), natural vanilla flavor, rebaudioside A (organic stevia leafextract), xanthan gum, salt. |






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