Amy’s Organic Refried Beans Traditional 398mL

Description

Amy’s Organic Refried Beans Traditional 398mL 

Indulge in the rich, savoury goodness of Amy’s Organic Refried Beans Traditional 398mL, a culinary masterpiece that brings the authentic flavours of Mexico to your table. Crafted with the finest organic pinto beans, traditional spices, and a hint of onion and garlic, these refried beans are a symphony of taste that will tantalize your taste buds and leave you craving more. 

Amy’s Organic Refried Beans Traditional Features:

• Crafted with organic pinto beans, traditional spices, onion, and garlic
• Gluten-free, soy-free, dairy-free, lactose-free, tree nut-free, vegan, kosher, and plant-based
• Excellent source of fibre and protein
• No artificial flavours, preservatives, or colours
• Packaged in a BPA-free can

Directions:

Heat and serve. Please do not overcook.

Ingredients:

pinto beans*, filtered water, onions*, safflower and/or sunflower oil*, sea salt, garlic*, spices*. *organic

FAQs:

Q: Are Amy’s Organic Refried Beans Traditional 398mL shelf-stable?

A: Yes, Amy’s Organic Refried Beans Traditional 398mL are shelf-stable and can be stored in a cool, dry place until opened. Once opened, refrigerate and consume within 5 days.

Q: How do I heat Amy’s Organic Refried Beans Traditional 398mL?

A: There are several ways to heat Amy’s Organic Refried Beans Traditional 398mL:

• Stovetop: Place the beans in a saucepan over medium heat and stir until heated.
• Microwave: Transfer the beans to a microwave-safe dish and heat in 30-second increments, stirring after each interval, until heated through.
• Oven: Preheat oven to 350°F (175°C). Place the beans in an oven-safe dish and cover. Bake for 15-20 minutes, stirring occasionally, until heated through.

Q: Can I freeze Amy’s Organic Refried Beans Traditional 398mL?

A: Amy’s Organic Refried Beans Traditional 398mL can be frozen. Allow the beans to cool completely before freezing. Transfer them to an airtight container or freezer-safe bag and freeze for up to 3 months. Thaw in the refrigerator overnight before reheating.

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